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Smoked salmon chunks 5lbs | |
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| CAD25.95
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| Larger pieces smoked salmon
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| | Features:
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At fishseller.com we offer hot smoked, salmon chunks. In hot smoking the fish is exposed to high temperatures, producing a cooked smoked barbecue product.
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Both wild BC Pink and wild BC Chum Salmon are used for this product.
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The chunks are frozen and ready to serve when defrosted and should be kept refrigerated and consumed within 4 days of thawing.
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| Payment Methods |
| MasterCard, Visa |
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